It's strawberry season and it's Earth Week- so here's a great recipe to make your own strawberry freezer pops- so much better than store bought!
Ingredients:
To release pops from cups, dip briefly into hot water up to rim of cup.
Note: Wooden craft sticks are available in hobby shops and variety stores.
Ingredients:
- 3 tbsp frozen orange juice concentrate, or cranberry or pineapple juice concentrate
- 2 cups fresh strawberries, stemmed
- 2/3 cup evaporated milk
- 3 tbsp light corn syrup
- In blender container, blend all ingredients about 1 minute until smooth.
- Pour into 3 oz, wax-coated paper cups (one per serving).
- Place in shallow pan and insert a wooden craft stick or plastic spoon into the center of each.
- Freeze until firm, about 4 hours.
- After pops are frozen, they can be transferred to a reclosable plastic bag for freezer storage.
To release pops from cups, dip briefly into hot water up to rim of cup.
Note: Wooden craft sticks are available in hobby shops and variety stores.
