We're E-Published!

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Back in August, I shared a regional recipe with you, in celebration of the new Frito Lay Regional flavors.


While we didn't win the recipe contest, our recipe, Gulf Coast Beer Bread, is included in their new first ever e-cookbook, Tastes from Home by Frito-Lay Fans!


WOO HOO!- we're published!


You can view the book, and ALL the excellent recipes, on Frito-Lay’s Snack Chat blog or in the recipe section of Fritolay.com. FYI, our recipe is on page 123!


You can even download a pdf copy!








Disclosure: I was sent this info, free of charge, for posting purposes, from Frito Lay, as a member of the Frito Lay Fan Blogger Club. No compensation was offered or given, in return for this post. All opinions are my own and yours may be different.

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