> Bless Their Hearts Mom: Recipe Weekend: The Easy Baked Donut Cookbook (with Giveaway!)
Friday, June 19, 2020

Recipe Weekend: The Easy Baked Donut Cookbook (with Giveaway!)

Disclosure / Disclaimer: I received this book from Callisto Publishing, free of charge, for blog review purposes on this blog. No compensation, monetary or in kind, has been received or implied for this post. Nor was I told how to post about it, all opinions are my own

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The deliciously easy donut cookbook for heavenly homemade baked donuts



Who doesn’t love a good donut? From sugared or sprinkled to frosted or filled, donuts are sure to satisfy your sweet tooth and sweeten your day. The best part is you don’t need to fuss with frying to whip up these fun, flavorful treats at home. The Easy Baked Donut Cookbook shows you how mouthwatering—and mess-free—donuts can be right from your oven or donut maker, providing plenty of tried-and-true tricks and tasty recipes for beautifully baked donuts, donut holes, mini donuts, and more.
From sweet staples, such as Old-Fashioned Cake Donuts to creative savory bakes like Jalapeno-Cheddar Cornbread Donuts, this donut cookbook serves you dozens of delightfully simple recipes to match every craving, along with perfectly paired frostings, glazes, and toppings.
The Easy Baked Donut Cookbook includes:
  • (Do)nuts and bolts—Learn the ins and outs of baking with foolproof advice on mastering measurements, knowing your oven, time-saving shortcuts, and tons of troubleshooting tips.
  • Time to make the donuts—This donut cookbook offers dozens of step-by-step recipes for cake and yeasted donuts—including holiday-ready Gingerbread Donuts, and even drool-worthy Doggie Donuts for your pup!
  • Hole new world—You’ll find donuts for every season and reason in this donut cookbook with easy recipes for donut holes, pops, and other donut-inspired desserts, like Coffee and Donuts Trifle and Quick and Easy Beignets.
From classic Old-Fashion Donuts to dunk in your morning coffee to fun Pizza Donuts your kids will love, Easy Baked Donut Cookbook has everything you need to whip up bakery-worthy baked donuts—no fryer required.



Even if you don't have one of those cute donut makers, or donut pans, you can use this book!You'll just have to make them the old fashioned way- with a large piping bag and something for them to rise around in the oven! But no matter how you make them, there is NO frting with this book and that means not only are they healthier to eat, they are less hazard, so even kids can make these fun donuts!

I ove that all types are included- both cake style and yeast ones, as well as what we would call 'ethnic' ones- aka those that you may not THINK of as donuts, but they meet the definition! Like the beignets above- any native from Louisiana will tell you those are donuts- just the type without the fancy holes. And really, they're covered in powdered sugar, the key ingredient to icing, soooooo.LOL But there are some fun mix ups like the Irish Coffee donut and the Firecracker donut holes, that adults will want to make for parties, making this a whole family cookbook. Beat the Summer 'I'm Boreds' with this fun cookbook!



Here's a simple recipe from the book, that utilizes all those cake mixes you might still have in the pantry, since you've been baking from scratch, LOL!



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This may be a bit regional, but I'm feeling a bit nostalgic and wanted to share with my Southern followers, who were my first followers!


One $10 Kroger Foods Gift Card- so you can buy the ingredients for YOUR donut delight!

About the Author:

Sara Mellas is a recipe developer, cookbook author, and food stylist. She won the 2018 Kellogg’s Holiday Baking Championship and the 2019 Guittard Chocolate Passion Contest. Follow Sara at www.saramellas.com and on Instagram at @sara.mellas where she strives to create reliable recipes for bakers and cooks of all skill levels.

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